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| The Saltpans of
Secovlje
an example
of a good partnership between telecomunacation company
and the public in preservation of salt-pans that are
among the most endangered wetlands in the Mediterranean
Keywords:
biodiversity
salt-pans preservation
coastal wetland
ecological tourism
cultural tourism
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Location
The Secovlje Landcape Park covers an extensive area
of 850 ha along the mouth of the Dragonja river. The
area includes salt-pans and Seca peninsula. It is located
at the end of the Bay of Piran, which is one of two
bays on the Gulf of Trieste that form the Coast of Slovenia. |
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Rich cultural and
nature heritage
Salt extraction used to be one of the important economic
activities in the coast of Slovenia for centuries. Almost
all lowland parts of marshy valleys that were submerged
by the sea, used to be cultivated as salt-pans at least
since the 13th century. In the golden times of salt
production, a century ago, there were 40.000 tons per
year harvested in the Secovlje salt-pans. Salt-extraction
together with its interesting by-products (salt mud,
heavy salt water) enabled the launching and development
of spa tourism at Portoroz. The production of salt was
abandoned at the end of the 60's in the larger part
of the salt-pans. Since then, the area has been continuously
transformed and changed into a series of diverse and
more or less saline biotopes that are also a rich treasury
of plant and animal life. The submediterranean climate,
high salinity of water and abandoned salt-making activities
in the greater part of the pans create very special
ecological conditions, in which only the organisms best
adapted to them can survive. Today, however, salt-extraction
is in decline, which makes this picturesque cultural
landscape, and a specific wetland with over 250 species
of birds, and no less than 45 species from the Red list
of endangered plants in Slovenia, a subject of deterioration.
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Photo:Primo Hieng |
Problems / Conflicts
/ Opportunities
Salt-pans are certainly among the most endangered wetlands
in the Mediterranean, and are virtually disappearing
in front of our eyes. To protect the area from deterioration,
the protection of natural and cultural heritage of the
area is not enough. The area needs proper land-use that
will utilise the old salt-pan structures. Long-term
management plan should consider the fact that protection
of endangered plant and animal spices goes hand in hand
with protection of salt production. Because only through
salt production the exceptional ecosystem was formed
and preserving sustainable salt production is actually
the only key for the protection of this unique habitat
on the long run. Besides that, the vicinity of Secovlje
to densely populated tourist areas is certainly a big
opportunity for tourism development. Therefore, cultural
and eco-tourism seem to offer a good alternative for
preserving this valuable heritage.
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Photo: Marko Razpet
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Results, Who, Where,
When
In 1989, the Piran council proclaimed the area as natural
resort called Secovlje Landscape Park. This was due
to extremely rich natural and cultural heritage (architectural,
ethnological and technical). In 1993, due to their exceptional
landscape and ecological value, the Secovlje salt-pans
were included on the list of Ramsar sites as the first
wetland in Slovenia. In the past decade, the Museum
of salt making was established. The most important result,
however, is that in January 2002 the Slovenian telecomunication
company Mobitel d.o.o. decided to buy the salt-production
company Soline d.o.o. They believe, that preservation
of cultural and natural heritage is not yust the task
of the state, but also the task of profit organizations.
In the Mobitel d.o.o. they say that they will preserve
traditional salt production as reraty that will perhaps
be unique in Europe. In July 2003 area is finally given
under protection / control of Soline d.o.o., which takes
care of proper management of the protected area.
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Photo: arhiv Krajinskega
parka Secoveljske soline |
Further information
dragonja.nib.si
www.kpss.soline.si
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COMMENTS AND THEORY
Natural and cultural heritage sites, which are vitally
connected to specific manner of land-use, require fully
integrated solutions to ensure their preservation. All
plans and activities for improving of the tourism offer
are to be made with regard to environmental characteristics
and capabilities, and above all be sustainable.
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| QUESTION
What are possible tools for preserving
vast areas of cultural landscape, such as salt-pans,
from deterioration?

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Prepared by:
IIDE – Institute for Integral Development and Environment
(Marta Vahtar, Maja Zdesar and Miran Rusjan) |
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